If your restaurant serves alcoholic drinks, you must apply for a license for the sale of alcohol for on-premises consumption.
Requirements for sale of alcohol for on-premises consumption:
1. The enterprise, cooperative, cooperative joint venture, or household business selling alcohol for on-premises consumption (on-premises alcohol seller) shall be established according to regulations of law.
2. The on-premises alcohol seller shall be entitled to run fixed premises with a clear address and is registered to sell alcohol for consumption on the spot with the Economic and Infrastructure Division of the district where the business is located.
3. Alcohol consumed on-premises shall be provided by the trader having the license for
production/distribution/wholesaling/retailing alcohol.
4. The alcohol producer producing alcohol to sell for on-premises consumption shall have the license for mass production of alcohol or license for home production of alcohol for business purposes specified herein.
Power for issuance of licenses: Economic Sub-departments or Economic and Infrastructure Sub-departments affiliated to People’s Committees of districts/towns/provincial cities.
Estimated schedule for obtaining the license: It will be done within 15 working days from the date of submission.
To sum up, the investors need the below licenses to set up a restaurant in Vietnam:
-
- Investment Registration Certificate for the Project (Applicable only to foreign investors);
- Enterprise Registration Certificate;
- Food safety and hygiene license;
- Fire protection certificate issued by Ward Police;
- The licenses for sale of alcohol for on-premises consumption (If applicable).